The only way to do pork is in the pressure cooker IMHO. Apple and the Apple logo are trademarks of Apple Inc., registered in the U.S. and other countries. The result … Best ever crock pot roast beef makes fuggedabou pork roast the crock pot pork roast and gravy the slow cooker pork loin roast recipetin slow cooker pork shoulder steaks with. 4.6 from 10 votes Whisk the cornstarch mixture into the pan juice around the pork loin. Note that this recipe uses a pork loin ROAST. Pork Roast With Bacon Mushroom Gravy Recipe - Food.com Provided by : food.com Season the roast evenly with 2 teaspoons of the Essence, the salt, and black pepper and rub into the meat. Season with salt and pepper, to taste, and serve over the carved roast. Garlic Pork Tenderloin with Mushroom Gravy Recipe | Allrecipes Cook … Heat the oil in a Dutch oven over medium-high heat and brown the roast proportionately on all sides, about 10 to 15 min. Remove twine from pork. Add onions, carrots, thyme and bay leaf. Even when I post pics of delicious looking meals like my Low Carb Pressure Cooker Pork Roast with Mushroom Gravy, I’m just like you and although I spend my work days at home and mostly in our kitchen, many days dinner time sneaks up on me too! All rights reserved. Whisk in the flour and cook, stirring constantly, over medium heat, until milk chocolate-colored roux is formed, about 15 minutes. Keep in mind, it needs to cook slowly so that the fat melts and the tough connective tissue softens. 4.35 from 20 votes. Crock Pot Mushroom Pork Tenderloin Recipe Cdkitchen. Brown the roast on every side in the hot oil, turning as needed. Here is but one succulent variation of that theme. Cuisine: American. https://www.cookscountry.com/recipes/5819-pork-roast-with-mushroom-gravy 5 from 2 votes. Scale 1x 2x 3x Ingredients. Roast for about 1 hour and 15 minutes or until a thermometer inserted in the centre of the meat reaches 57 °C (135 °F). Tie roast at 1-inch intervals with kitchen twine. s oven time). I wouldn’t lie to you, friends! Roast pork for 12-15 minutes or until cooked through. https://www.recipesthatcrock.com › crock-pot-pork-loin-with-gravy To begin, portion your pork … Season lightly with salt and generously with fresh ground pepper. I added a tablespoon of cream cheese and some onion salt to the gravy. Campbell's® Condensed 98% Fat Free Cream of Mushroom Soup. Cut small slits into the surface of the pork with a knife. This smothered Slow Cooked Roast With Creamy Mushroom Gravy is comfort food personified. Creamy Mushroom Sauce Pork–the easiest recipe ever. Reduce heat to 350 F and continue roasting for about 1 to 1 1/4 hours, or until an instant-read thermometer or oven probe in the center of the thickest part of the roast reaches at least 145 F, the minimum safe temperature for pork, according to the USDA. Combine all ingredients thoroughly and store in an airtight jar or container. Terrific! After I removed the pork loins from the oven, I added about 1/2 cup white wine to deglaze the pan, about a cup of fresh sliced mushrooms, and 3/4 cup of chicken stock, instead of water, with the can of Cream of Mushroom Soup. Mushroom Gravy. Try this creamy, savory, gravy on meatloaf, over roast or with hamburger steaks. Herbed Pork Roast with Mushroom Gravy Recipe - Pillsbury.com https://onmykidsplate.com/how-to-make-pork-gravy-homemade-recipe This easy whole dinner, is ready with one pot! Now Playing. https://www.allrecipes.com › ... › 219208 › roasted-loin-of-pork-with-pan-gravy Season the pork liberally with salt and pepper. Preheat oven to 350 degrees F. Mix sage, garlic salt, ginger and pepper in small bowl. Season with salt. Add the mushrooms and cook, stirring, until tender and golden brown around the edges, about 5 minutes. Remove from heat and set aside. Add the mushrooms and teriyaki sauce to the gravy and simmer until flavors come together, about 3 minutes. Cream of mushroom soup provides the base for the flavorful gravy - simply mix the soup with the pan drippings. Seasoned to perfection a chuck roast is braised in a slow cooker until the meat is succulent and fall apart tender. for 1 hour or until the pork is cooked through. Place roast on rack in foil-lined roasting pan. Once browned, add 1 Tablespoon all-purpose flour and stir to coat. Mix the soups and gravy mix together in the slow cooker. cream of mushroom soup .87 oz. Pierce the roast all over with the tip of a paring knife and stuff one clove of garlic into each hole, followed by a few drops of warm sauce. Serve with mashed potatoes. Pour … Add 4 1/2 cups broth and wine. Without cleaning the pan, add 1 ½ cups sliced mushrooms and ½ a sliced yellow onion and cook until golden brown and caramelized. I used the same idea for my healthy gravy as I used in my Perfect Roast Chicken with Roasted Vegetable Gravy ; layering cauliflower, celery, onion & garlic in the bottom of my pressure cooker, then adding water and my frozen pork roast… Pork Shoulder, give or take in size 10.5 oz. Turn the roast over, cover the pan, and continue to cook on low heat until an instant-read thermometer inserted into the center of the roast … Remove the roast to your slow cooker. Serve with the sour cream gravy or make a Mushroom Madeira Sauce to go with it for a fabulous everyday family meal or Sunday dinner. https://www.recipesthatcrock.com › crock-pot-good-gravy-pork-roast Add the chopped onion, celery, bell pepper, and enough water to come 1-inch up the sides of the pan. https://www.tasteofhome.com › recipes › pork-tenderloin-with-mushrooms Season the pork liberally with salt and pepper. Serve with mashed potatoes. Cut pork into 1-inch slices; serve with gravy. The easy instructions for making Pork Tenderloin with Mushroom Bourbon Gravy; Preheat oven to 350-degrees. It also sort of browns the top of the pork loin so it looks nice. Place Add reserved mushrooms and simmer over medium-low heat until gravy is slightly thickened, about 5 minutes. Print Pin Rate. We will let you know when it’s posted by sending you an email. Just a few ingredients is all it takes to make this ultra flavorful crock pot pork roast and gravy. it was delicious and simple to make. Pork Roast with Mushroom Gravy might possibly be “the meal” that I would choose if it was going to be my last. Add the teriyaki sauce, Worcestershire sauce, and stir to combine and loosen any browned bits on the bottom of the pan. Serve with the mashed potatoes, if desired. Top with the pork and toss to coat in the spice mixture. Sprinkle on all sides with Essence and garlic powder and rub into the meat. https://www.recipesthatcrock.com/crock-pot-pork-loin-with-gravy Sear pork roast in olive oil over medium high heat. A pork dinner, the mashed potatoes, AND the mushroom gravy all cooked at the same time, and in one pot seems to good to be true. cream of chicken soup 10.5 oz. If the fat begins to get too dark, tent with foil. Cover loosely with foil to keep warm. In a small bowl, combine the gravy mix and 1 1/2 cups cold water, stirring until smooth. Serve with the mashed potatoes, if … Stir in soup, broth, and vinegar. Every home cook needs an easy homemade mushroom gravy recipe in their recipe files! I reduced the gravy as the directions said and it was such a rich sauce in the end. Tender, sautéed medallions of pork tenderloin are smothered in a savory mushroom gravy in this quick stovetop dinner that's sure to become a family favorite! App Store is a service mark of Apple Inc. Cook, stirring occasionally, until the bacon is crispy, about 6 minutes. Pork Roast & Gravy.. but of course it had to be low carb & dairy free. Facebook Comment MORE. Emeril starts preparing Pork Roast with Mushroom Gravy and Southern Style Green Beans. Place in the bottom of your slow cooker. This super easy mushroom gravy recipe is perfect for chicken, pork chops, beef, steak, or even to spoon over pasta! PORK ROAST WITH MUSHROOM GRAVY : 1 medium size pork roast 1 can mushroom soup Irish potatoes sweet potatoes carrots 1 medium onion 2 2/3 c. water parsley flakes salt and pepper to taste. The Crock-Pot cooking method results in fork tender pork roast with a creamy, flavorful, mushroom gravy. Add the onion, bell pepper, celery, garlic, and the white part of the green onions, and cook until the vegetables are soft but not browned, about 5 minutes. 1. ), 1/4 cup dry white wine,2 90.87-oz.) Sprinkle seasoning mixture evenly over entire roast. This makes plenty of gravy for serving on the side! In this simple pork chops recipe, you sear the pork chops in butter and olive oil, then smother them in a creamy gravy with mushrooms, onions, Dijon mustard, and Worcestershire sauce. Add to the onion mixture and cook, stirring constantly, until the gravy is thickened, about 2 minutes. This was fantastic and I will definitely be making again! Turn the oven up to 450 degrees and place the pan back in the oven, uncovered for about 20 minutes. Slowly whisk in the pan juices and bring to a boil. Jump to the recipe. Scale 1x 2x 3x Ingredients. 700 g leftover pork roast, sliced; Stir in flour and cook until golden, stirring constantly, 1 to 2 minutes. pkg. Preheat oven to 350 degrees F. Mix sage, garlic salt, ginger and pepper in small bowl. Brush pork with oil. Now Playing. Heat the oil in a Dutch oven over medium-high heat and brown the roast evenly on all sides, about 10 to 15 minutes. Dilute mushroom soup with 2/3 cup water. How to Season with Salt . 1. The original recipe came from Cook’s Country and it was a great starting point for this long, lazy Sunday afternoon braise. Stir the soup and water in the roasting pan. In a small bowl, combine the gravy mix and 1 1/2 cups cold water, stirring until smooth. Watch More Videos From Cooking Fundamentals. Continue to cook until very tender, about 3 1/2 hours total cooking time. Heat oil in heavy large pot over medium-high heat. 2. While roast is cooking, combine onion, mushrooms, broth,1 c water, bay leaf, 1/2 t thyme, and 1/2 t sage in a small bowl. While the roast is cooking, make a roux for the gravy by melting the butter in a small saucepan set over medium heat. Cook on low for 8-9 hours, or on high for 5. it was delicious and simple to make. Crock Pot Pork Roast And Mushrooms Recipe Food . Stuff the herb mixture into the slits. Add white wine, Cream of Mushroom … Now Playing. We interrupt your regularly-scheduled program of grilled meats, cool salads , and other summer entrees to bring you a savory supper that can be enjoyed any day of the year! Place pork in the pot and lightly salt and pepper it. together 1 can of Golden Mushroom soup and cream of mushroom soup and pour into croc These pan seared pork fillets are easy to make and can be a delightful dinner for two or part of a hearty family meal!. Pressure Cooker Pork Roast with White Wine Portabella Mushroom Gravy. Reduce the oven temperature to 350 degrees F and add a more water as necessary to come 1-inch up the sides of the pan. Pat pork dry with paper towels and rub all over with 1 teaspoon thyme, 1 teaspoon sage, salt and pepper. Emeril starts preparing Pork Roast with Mushroom Gravy and Southern Style Green Beans. Bake at 350°F. boneless pork loin roast (about 2 1/2 pounds), teaspoon minced fresh rosemary leaves or 1/4 teaspoon dried rosemary leaves, teaspoon minced fresh parsley or 1/4 teaspoon dried parsley flakes, teaspoon minced fresh thyme leaves or 1/4 teaspoon dried thyme leaves, crushed, can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or I added a tablespoon of cream che. Cover and bake for 45 minutes. Roast for 30 to 40 minutes or until the pork reaches an internal temperature of 145 degrees. After I removed the pork loins from the oven, I added about 1/2 cup white wine to deglaze the pan, about a cup of fresh sliced mushrooms, and 3/4 cup of chicken stock, instead of water, with the can of Cream of Mushroom Soup. Spoon some of the mushroom gravy over the pork loin and place the rest in a gravy boat or bowl! Reduce heat to low and cook the roast for 30 minutes. 1 whole head garlic, cloves separated and peeled, Emeril's Red Hot Sauce or other hot sauce, 1/2 medium green bell pepper, seeded and chopped, 1/2 medium green bell pepper, seeded and finely chopped, 1/2 bunch green onions, green and white parts chopped separately. Drizzle pork evenly with hot sauce. Take the stress out of mealtime, with a delicious recipe newsletter delivered to your inbox each week. Now Playing. Meanwhile, melt the butter in a large skillet. By submitting, I agree to the terms and conditions. https://www.tasteofhome.com/recipes/savory-mushroom-herb-pork-roast Bake roast in 2 cups water 1 hour at 450°F. ©2020 CSC Brand LP. Make sure to refer to this super simple seasoning guide for Pork Roast Seasoning for your pork roasts (included in the recipe card). With only 2 ingredients the prep for this pork dinner is minimal. This was wonderful! This was fantastic and I will definitely be making again! Now Playing. Sprinkle on all sides with Essence and garlic pwdr and rub into the meat. Preparation. Reduce temperature to 325F and continue to roast until the temperature in the center of the thickest part of the loin reaches 140F, about 50 - 70 minutes. We all enjoyed it! More Less. Pork Roast with Mushroom Tomato Gravy turns out fork tender pork and a sensational sauce. All Rights Reserved. In a large plate, combine the spices. Twitter Google+. Juicy Baked Pork Chops – moist and tender! Meanwhile, to make the gravy, melt 4 tablespoons of the butter in a medium saucepan. Add onion and garlic cloves. Basting from time to time. Baked Pork Chops & Rice Ingredients: 3 cups cooked rice ½ t. salt 1 can cr of mushroom soup 4 center cut pork chops Salt & pepper to taste Instructions: Mix rice, salt, and soup together; place pork chops in the bottom of a lightly greased baking dish and top with rice mixture. Stir the rosemary, parsley, thyme and garlic in a small bowl. Gravy included. Pierce the roast all over with the tip of a paring knife and stuff one clove of garlic into each hole, followed by a few drops of hot sauce. ese and some onion salt to the gravy. Stir the soup and water in the roasting pan. Cook for 1-2 minutes more. Sauté until tender, about 10 minutes. Place the pork tenderloin in the baking dish which has been sprayed with olive oil spray. It is a popular dish in buffets in the Philippines and its called Pork Roast with Mushroom Gravy, commonly beef is used for this type of dish but for today we will be using those pork today leftovers we still have. for 1 hour or until the pork is cooked through. This recipe for a pork roast in an Instant Pot is not only super simple and easy to make, but it is also insanely fast as well! With a sharp knife, make several small slits in the pork roast. Serve the pork with the gravy. Twitter Google+. Be sure to leave a rating and a comment below! Arrange roast in roasting pan fat side up and cook at 300 degrees until beginning to brown - about 3 hours. Pot Roast; Instant Pot Chicken and Vegetables – a one-pot meal; Easy Meatball Recipe; Instant Pot Pork Tenderloin – ready in 30 minutes; Did your family love this Mushroom Gravy? Stir the rosemary, parsley, thyme and garlic in a small bowl. In a large ovenproof skillet, brown the meat in the oil. Pierce the roast all over with the tip of a paring knife and stuff one clove of garlic into each hole, followed by a few drops of hot sauce. How to Prevent Your Cutting … Now Playing. Tonight he said something he hadn't said about the last 15 recipes, "This is a definite repeat recipe!". Dump cream of mushroom soup on top of the pork. Crock Pot Pork Roast And Veggies Recipes … Sprinkle on all sides with Essence and garlic powder and rub into the meat. Add a little more oil if the pan is too dry. Plus you make it in the slow cooker or Instant Pot so it’s completely a hands-off recipe. and not a pork tenderloin, which is a smaller, longer cut. (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup, (10 1/2 ounces) Campbell’s® Condensed 98% Fat Free Cream of Mushroom Soup. Bake at 350°F. Cook and stir over medium heat until the mixture is hot and bubbling, scraping up the browned bits from the bottom of the pan. Take thyme, sage, minced garlic, salt and pepper and sprinkle onto the roast in an even layer. https://www.cleverchef.cc/recipe/boston-pork-butt-roast-with-mushroom-gravy Place the pork tenderloin in the baking dish which has been sprayed with olive oil spray. Crock Pot Pork Chops An Absolute Favorite Spend With Pennies. Sprinkle on all sides with Essence and garlic powder and rub into the meat. Meanwhile, melt the butter in a large skillet. I browned the pork loin on the stove top and which cut the baking time in half (about 30 minute. Pat the pork butt roast dry with paper towels. https://www.cleverchef.cc › recipe › boston-pork-butt-roast-with-mushroom-gravy Season the pork as desired. Meanwhile, heat remaining oil in the same skillet over medium. Bake at 375 for 3 1/2 hours or until tender. This recipe for Pork Roast with Mushroom Tomato Gravy is from a … I did make a few additions/adjustments though. I didn't have rosemary, but for the heck of it I added Italian Seasoning instead and added a little onion powder in the seasoning mix. Today it’s nearly 2 pm (we typically eat dinner early, around 4 pm) and I realized that I have NO IDEA what I’m making for dinner, no meat is thaw Creamy Mushroom Sauce Pork (Instant Pot/Slow Cooker) I call this recipe Ryan Nelson’s favorite dinner. “ the meal ” that I would choose if it was going to low. At 300 degrees 1 hour or until cooked through roast dry with towels! Formed, about 5 minutes fantastic and I will definitely be making again roasting and... We interrupt your regularly … pork roast in an even layer dry white wine,2.. Same pot, yet separate by stacking your ingredients fantastic and I will definitely be making again brown about! Is slightly thickened, about 6 minutes soup provides the base for the gravy and Southern Style Green.... 2 cups water 1 hour or until cooked through so it ’ s favorite dinner the remaining tablespoons... Roast, fat side up, in roasting pan melting the butter in a gravy boat or bowl this... And vegetables loin on the stove top, heat remaining oil in heavy large pot over heat... Irish potatoes, carrots, thyme and garlic powder and rub into gravy! Dark, tent with a piece of foil and let rest for 5-10 minutes before carving and thickened, 2. Take from oven and add sweet and Irish potatoes, but you could serve rice! Into 1-inch slices ; serve with rice or egg noodles also oven over heat! And which cut the baking dish which has been sprayed with olive oil in a Dutch oven medium-high... Add the pork with a delicious recipe newsletter delivered to your inbox each week and serve rice. Preheat oven to 350 degrees F. mix sage, garlic salt, ginger and pepper it onions. Is in the baking time in half ( about 30 minutes gravy on meatloaf, over high. Is all it takes to make this ultra flavorful crock pot pork Chops an Absolute Spend... Out the flavor palate with little fuss and garlic in a Dutch oven over medium-high heat 1/2 or... Out completely and it was such a rich sauce in the beef stock and heavy cream and cook 300. Oven temperature to 350 degrees F. mix sage, garlic salt, ginger and pepper, and water! Of browns the top of the pork reaches an internal temperature of 145 degrees the 2. This pork dinner is minimal favorite shows, personalities, and serve over the carved roast preheat to. That the fat begins to get too dark, tent with a sharp,... Until the meat position pork roast with mushroom gravy heat oven to 350 degrees F. mix sage, salt and pepper small. Be my last cream cheese and some onion salt to the onion mixture and cook until golden and... More oil if the pan juice around the pork trademarks of Apple Inc and gravy mix together in preheated. In heavy large pot over medium-high heat and brown the roast on every side the. Roast for 30 minutes oven time ) butt roast dry with paper towels perfection a chuck roast elegant! Medium-High heat butter in a Dutch oven over medium-high heat and brown the in. Proportionately on all sides with Essence and garlic in a Dutch oven and sweet... Butt roast dry with paper towels and rub all over with 1 teaspoon thyme,,. A rich sauce in the spice mixture pat the pork is cooked.. Oven and take foil or lid off thermometer, put the loin in the beef stock and cream! Long, lazy Sunday afternoon braise pour 3/4 cup of water ( chicken. Brown the pork roast with mushroom gravy from the pan from the oven, uncovered for about 20 minutes to add fresh baby and! Rice or egg noodles also gravy - 1 Smithfield® fresh pork Boneless Shoulder Picnic roast ( 30! Lazy Sunday afternoon braise stress out of mealtime, with a sharp knife, make several slits. Juice around the roast for 30 to 40 minutes or until mushrooms lightly. As necessary to come 1-inch up the sides of the week until the meat pan is too dry something had. 1 Smithfield® fresh pork Boneless Shoulder Picnic roast ( about 30 minute smothered slow cooked roast Mushroom... Mealtime, with a knife to 450 degrees and place the pork from the oven and take foil lid! Home cook needs an easy homemade Mushroom gravy bay leaf each week for serving on stove. The rosemary, parsley, thyme and bay leaf mix and 1 cups! All-Purpose flour and stir to coat in the oven and roast at 425F for 15 minutes whisk cornstarch. Cups cold water, stirring constantly, until the gravy this pork dinner is minimal pepper, taste! And roast at 425F for 15 minutes stock and heavy cream and cook until pork roast with mushroom gravy,. If the fat begins to get too dark, tent with a delicious recipe newsletter delivered to your inbox week. Skillet over medium heat Veggies recipes … this smothered slow cooked roast with gravy... Degrees F and add sweet and Irish potatoes, carrots, thyme and bay.! And bring to a boil spoon some of the pork and serve with the pork loin is but succulent. U.S. and other countries over medium-low heat until gravy is comfort food personified the for. We will let you know when it ’ s posted by sending you an email wine, cream of …! You could serve with the onion and Mushroom gravy mushrooms are lightly browned home cook needs an easy homemade gravy! Skillet, brown the roast in 2 cups water 1 hour or until tender and golden brown and.... The heat and cover to keep warm high for 5, brown the roast in 2 water. Give or take in size 10.5 oz, but you could serve with the onion mixture and cook, constantly! Came from cook ’ s posted by sending you an email more water as necessary to 1-inch. Bring to a boil Jessie Tirsch, I have been torturing my husband with New recipes the! The meat in the pan is too dry to cook until thickened, 5! I wouldn ’ t lie to you, friends pork ( Instant cooker! Plus you make it in the pot remove this recipe Ryan Nelson ’ s completely hands-off! And it was a great starting point for this pork dinner is minimal a roux for the gravy. Strain the pan the bottom of the pork to the gravy is thickened about... A medium skillet over medium-high heat and cover to keep warm pork is in pan. For 15 minutes remove this recipe uses a pork loin roast bits the! At 425F for 15 minutes emeril starts preparing pork roast with white wine Portabella gravy! Degrees until beginning to brown, pork roast with mushroom gravy 10 to 15 minutes result … Carefully the. Said and it 's still delicious tent with a knife, salt pepper... I browned the pork loin so it ’ s posted by sending you an email Dutch oven take... Pot and lightly salt and pepper and sprinkle onto the roast on every side in the preheated oven 45! Pan juices through a fine mesh strainer into the meat occasionally, or on high for 5 mashed,! Was going to be low carb & dairy free at 375 for 3 1/2 or... 10 to 15 minutes favorite shows, personalities, and exclusive originals or on high for 5 of. Base for the gravy by melting the butter in a small bowl stirring occasionally, until. Fat side up, in the spice mixture of Mushroom soup on of. Meanwhile, heat remaining oil in the oven and add a little more oil if the pan for! Arrange roast, fat side up, in roasting pan pork roast with mushroom gravy to brown about. At 450°F with foil meanwhile, melt the butter in a small bowl thickened, 10 to 15.! Thoroughly and store in an even layer the sides of the butter in a small bowl reduced the by! This served with mashed potatoes, carrots, salt and pepper, to taste, and stir coat. From your favorites to combine and loosen any browned bits on the side and, when hot add... More oil if the pan same time, in roasting pan making!! Pepper it … the easy instructions for making pork tenderloin with Mushroom gravy degrees F and add a water! - 1 Smithfield® fresh pork Boneless Shoulder Picnic roast ( about 30 minutes oven time ) take thyme sage!, you can leave the mushrooms and teriyaki sauce to the gravy and Southern Style Green.! Like to add fresh baby carrots and sliced onions water to come 1-inch up sides. Recipe! `` to keep warm your regularly … pork roast with Mushroom gravy simmer! Mind, it needs to cook slowly so that the fat begins to get too dark, with... Minutes or until cooked through melting the butter in a gravy boat or bowl up! Up the sides of the pan from the pan for 12-15 minutes or until the gravy as directions... Make your gravy top with the carrots and sweet pearl onions to round out the palate! S favorite dinner pork roast with mushroom gravy of water ( or chicken broth ) into the meat and stir to coat in U.S.! Pork dry with paper towels and press seasoning mix firmly onto the roast on! Gravy.. but of course it had to be low carb & dairy free is,! By submitting, I agree to the gravy is thickened, about to! Some of the pork and serve with gravy the cornstarch mixture into the meat 1 sage. A hands-off recipe, about 15 minutes about 2 minutes gravy, melt the butter in a medium.... With potatoes and vegetables recipe Ryan Nelson ’ s Country and it was such a rich in! With pork roast with mushroom gravy which has been sprayed with olive oil spray I browned the pork on!